Su Qing sliced the potatoes that the girls had peeled and washed. Her knife skills were excellent. The potato slices were cut quickly, thin, and evenly. Soon, a large basin was filled with them.
There were too many people, so she wanted everyone to try it. Although her cooking skills had already reached level eight, she was still two levels away from level ten. The higher the level, the harder it was to level up. Only by making new dishes could she gain experience points.
There was still some meat oil refined with wild boar fat last time. Su Qing poured it all into the big pot. The white meat fat quickly turned into oil in the hot iron pot. Su Qing waited for the oil to be 80% hot before pouring some potato slices into it.
The oil was not enough to pour too much at once. A large pot of potato chips was divided into four times.
