Xu Songnian relaxed and gratefully said, "Thank you, Auntie Li."
Xu Wenlin, eyeing the eggs, was reminded of the surplus of uneaten salted duck egg whites at home. She hesitantly tugged at Chu Qingzhi's sleeve, "Fifth Cousin, I have a question for you."
Chu Qingzhi turned to her, "What's the question? Go ahead and ask."
Xu Wenlin blinked hopefully, "Besides frying, what else can we do with salted duck egg whites?"
After Chu Qingzhi heard this, she understood what the young lady was troubled with. Xu Wenlin's family provided salted duck egg yolk for making rice dumplings. There would be a lot of salted duck egg white left. There was so much that they wouldn't be able to finish it even if they ate it. It had been so long. She was probably tired of eating it and it would be a pity to throw it away, so she came to ask Chu Qingzhi.
