After lunch, some took their baskets and went to the mountain to pick mung beans while Su Binglan taught Lin Qin and Jiang Nainai how to make dumplings at home.
Lin Qin was thrilled. Moreover, Su Binglan brought meat and many other dishes. The young lady knew about her grandmother's struggles and brought many things over.
Fortunately, she had brought extra because they decided to stay for a few more days.
That evening, Shen Qiuhua and the others returned with their baskets. The ones on their backs and hands were full of mung beans.
Su Binglan told everyone to help clean the beans and then soaked them. After a while, the soaked beans became plump. She said, "Soak the plump ones well and fish them out after about six hours.
"Grandpa, Grandma, you must fish out the floating ones and throw them away. After soaking them, we'll prepare a leaky basket like this and put a wet cloth underneath.
