"All right, I'll go wash them now." Madam Ma took the beans and went to wash them.
Jiang Nainai wanted to help, but Su Binglan refused.
Since Lin Qin had fully recovered, she went to help light the fire. Meanwhile, Shen Qiuchuan and the others went to the mountain to gather more mung beans.
Su Binglan pulled out the other mung bean sprouts and washed them. Just that batch alone weighed dozens of pounds. She planned to go to town in the afternoon to sell them.
A few of them were busy making lunch together. They were happy and could not wait to taste the new dishes later, so they laughed and chatted to pass the time.
Su Binglan prepared garlic, ginger, chili, and red and green peppers. Then, she prepared the seasonings before washing the red and green peppers. After removing the seeds from the peppers, she cut them to shreds.
