Doctor Yang and her husband had eaten various tofu products in Su Teng Village. However, they found the tofu in the tomato soup was unique. It was as if the tofu had absorbed the tomato flavor, making it fresher.
When the soup reached their stomachs, they felt a warmth inside.
Grandaunt Yang bit into the tofu and felt how smooth it was. She did not even have to chew. "Wow, it melts in your mouth!"
The old woman was in disbelief. She ate a few more mouthfuls to ensure it was soft and smooth. Her teeth were no longer strong, so she could not eat hard foods. She had also lost a few teeth, so she was careful when eating.
Even when eating steamed buns, she would dip them in soup to further soften them. Still, she did not expect the tofu to melt in her mouth and taste so good.
Lady Liu was shocked when she ate the tofu. More importantly, she knew her mother-in-law had trouble eating solid foods.
