When Su Binglan finished cooking, the whole family sat at the dining table to eat. They all realized how delicious the tomato eggs were.
"It's so tasty, Sister," Su Wenzhe praised, "Tomatoes are completely different from other vegetables."
Shen Qiuhua took a few bites and nodded. "I've stir-fried many vegetables before, but some aren't suitable with eggs. Still, the tomatoes you brought back are perfect, Binglan."
Meanwhile, Liu Yinyin dipped the chicken popcorn into the ketchup and took a bite. She then became wide-eyed as she said, "The ketchup is delicious, too!"
Although she could not describe the taste, she knew it differed from the usual sauces the family used at home. The ketchup tasted sweeter than what she was used to.
"The ketchup goes well with the pork ribs, too! As expected, tomatoes are excellent ingredients to use for cooking."
Su Binglan said, "We'll make noodles with tomatoes later. Tomato soup with noodles is just as tasty."
